Tuesday 30 September 2014

'But what do you eat?' (Part 2)

Colourful, tasty, healthy and animal-free examples from a vegan food day (to answer your questions and hopefully inspire!) ...




Making up a superfood breakfast bowl starting with flax/oat/coconut/blueberries...

I use nut milks for breakfast but recently I used a new coconut milk and it was sooo tasty!













A new smoothie for the collection... made simply from coconut water, banana and dates.

Teamed with avocado/houmous/clean peanut butter on rice cakes/rye bread makes a simple but nutritious lunch.






Delicious dinner!

This is a vegan pizza from Zizzi's.

YUM.

Dairy-free dessert

Homemade 'bounty' bars using coconut, coconut oil and cocoa and maple syrup.


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