Tuesday, 4 March 2014

Vegan pancakes!


I made these in honour of pancake day but these dairy-free pancakes can be made and enjoyed all year round as a healthy breakfast or lunch.

I never make pancakes, but was inspired by DeliciouslyElla's (http://deliciouslyella.com/) vegan and gluten-free pancake recipe and really wanted to make them.


They are made with almonds, oats, banana and cinnamon so highly nutritious and filling.

It's a very thick mix so was slightly harder to work with while cooking, but it's worth it for using these alternative ingredients.













The serving suggestion of blueberries and maple syrup worked really well with the wholesome flavour of the pancake.

They were yum and I couldn't wait to make them again the next day!











1. http://deliciouslyella.com/recipes/

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